Kefalonian Wineries at its best
Kefalonia, the largest of the Ionian Islands in Greece, is home to several notable wineries that produce a variety of wines. Here are a few Kefalonia wineries worth mentioning:
Robola Cooperative Winery
Located in the village of Fragata, this cooperative winery is known for producing high-quality wines from the Robola grape variety, which is native to the island. Their wines have a crisp acidity and citrusy flavors.
At Robola Winery, visitors can enjoy wine tastings and tours to learn about the winemaking process and the unique characteristics of Robola wines. The winery offers a charming setting with beautiful vineyards and a welcoming atmosphere. It’s a great place to explore the local wine culture of Kefalonia and sample their selection of Robola wines.
Gentilini Winery
Situated in the village of Minies, Gentilini Winery combines traditional winemaking methods with modern techniques. They focus on producing wines from local grape varieties such as Robola, Mavrodaphne, and Muscat. Visitors can enjoy tastings in a beautiful setting overlooking the vineyards.
Gentilini Winery has been producing exceptional wines since 1984.
The winery focuses on crafting wines that reflect the unique terroir of Kefalonia and showcase the island’s indigenous grape varieties. One of their signature wines is the Robola, a white wine made from the Robola grape, which is considered the flagship grape variety of Kefalonia. Robola wines from Gentilini Winery are known for their crisp acidity, vibrant citrus flavors, and mineral notes.
In addition to Robola, Gentilini Winery also produces other varietals, including Muscat, Mavrodaphne, and international grape varieties such as Chardonnay and Cabernet Sauvignon. The winery combines traditional winemaking techniques with modern technology to create wines of exceptional quality.
Visitors to Gentilini Winery can enjoy guided tours of the vineyards and the winemaking facilities, as well as wine tastings to experience the unique flavors and aromas of their wines. The winery also has a charming tasting room and a wine shop where visitors can purchase their favorite bottles to take home.
Gentilini Winery is not only dedicated to producing outstanding wines but also to promoting sustainable winemaking practices. They prioritize environmental stewardship and work towards preserving the natural beauty of the island while producing exceptional wines.
A visit to Gentilini Winery offers a wonderful opportunity to immerse yourself in the world of Kefalonian wines, learn about the winemaking process, and savor the flavors of this picturesque Greek island.
Domaine Foivos
Domaine Foivos is a family-owned winery that cultivates indigenous grape varieties. They produce a range of red, white, and rosé wines, including the popular Mavrodaphne and Robola. Their winery offers guided tours and tastings.
The winery focuses on organic viticulture and sustainable winemaking practices, aiming to create wines that reflect the island’s rich biodiversity and natural beauty. Domaine Foivos cultivates indigenous grape varieties as well as international varieties like Sauvignon Blanc, Chardonnay, and Syrah.
One of the flagship wines of Domaine Foivos is their Robola, a white wine that exemplifies the distinctive qualities of Kefalonia’s signature grape. Robola wines from Domaine Foivos are known for their crisp acidity, elegant citrus flavors, and mineral notes, making them a delightful representation of the island’s winemaking heritage.
The winery offers visitors the opportunity to explore their vineyards and production facilities through guided tours. During these tours, guests can learn about the organic farming practices employed by Domaine Foivos and gain insights into their winemaking philosophy.
Additionally, visitors can indulge in wine tastings to experience the exceptional flavors and aromas of Domaine Foivos’ wines. The winery has a cozy tasting room where knowledgeable staff members guide guests through their range of wines, sharing stories and insights about each bottle.
Domaine Foivos combines tradition and innovation to produce high-quality wines that capture the essence of Kefalonia. A visit to this winery provides a unique and memorable experience for wine enthusiasts and those seeking to discover the rich winemaking heritage of the island.
Sclavos Winery
Situated in the village of Lixouri, Sclavos Winery is known for its organic and biodynamic winemaking practices. They produce wines using both indigenous and international grape varieties, including Robola, Mavrodaphne, and Syrah. Visitors can enjoy tours and tastings in their scenic vineyard.
One of the highlights of Sclavos Winery is their use of biodynamic farming methods, which aim to enhance the health and vitality of the vineyards and promote sustainability. The winery follows strict organic practices and employs traditional winemaking techniques, allowing the grapes to express their full potential and capture the unique flavors of Kefalonia.
Sclavos Winery produces a range of wines, including white, rosé, and red wines. Their Robola wines are highly regarded, displaying vibrant acidity, citrusy flavors, and a distinct mineral character. The Mavrodaphne wines from Sclavos Winery are rich and aromatic, with notes of dark fruits and spices.
Visitors to Sclavos Winery can enjoy guided tours and tastings, where they can learn about the winemaking process and the principles of biodynamic farming. The winery has a warm and welcoming tasting room, where guests can sample a selection of their wines and appreciate the craftsmanship that goes into each bottle.
Sclavos Winery is a must-visit destination for wine enthusiasts looking to explore the unique and expressive wines of Kefalonia. The combination of organic farming, traditional winemaking methods, and the commitment to quality makes Sclavos Winery a standout producer on the island.
Divino Winery
Situated in the village of Katelios, Divino Winery is a small family-owned winery that focuses on organic farming and minimal intervention winemaking. They offer a range of wines made from local grape varieties, including Robola, Muscat, and Mavrodaphne. Wine tastings can be arranged at their charming cellar.
The winery is known for producing high-quality wines using traditional winemaking techniques combined with modern practices.
Divino Winery focuses on showcasing the unique characteristics of the local grape varieties, particularly the Robola variety, which is indigenous to Kefalonia. They also cultivate other grape varieties such as Mavrodaphne, Muscat, and Tsaoussi. The winery’s vineyards are carefully tended to ensure the best quality grapes for their wines.
Visitors to Divino Winery can enjoy guided tours of the vineyards and the winemaking facilities, where they can learn about the winemaking process and the history of winemaking on the island. Wine tastings are also available, allowing visitors to sample a variety of wines produced by the winery. The tranquil surroundings and stunning views make it a delightful place to indulge in wine tasting and take in the beauty of the vineyards.
Divino Winery is dedicated to promoting the unique flavors and character of Kefalonian wines, and their commitment to quality and craftsmanship has earned them a reputation as one of the top wineries on the island. Whether you are a wine enthusiast or simply curious about Kefalonian wines, a visit to Divino Winery is a must for a memorable wine experience on the island.
Ainos Winery
Located in the village of Valsamata, Ainos Winery is nestled in the foothills of Mount Ainos. They specialize in producing high-quality wines from local grape varieties such as Robola, Mavrodaphne, and Vostilidi. Visitors can enjoy guided tours, tastings, and even participate in winemaking workshops.
Haritatos Vineyard
Situated in the village of Kourkoumelata, Haritatos Vineyard is a small, family-run winery that focuses on organic and sustainable winemaking practices. They produce a limited quantity of wines from local grape varieties, including Robola and Mavrodaphne. Visitors can experience the winemaking process and enjoy tastings in a relaxed atmosphere.
